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Hazelnut Entremet

OUR STORY

Founded in YEAR 2018, Chef Kellene has been committed to serving up delicious goodies to all customers in Southern Ontario. The belief in baking from scratch and only using high quality ingredients are always a priority while enjoying your favorite pastries and trying out some new ones too. Our team creates top quality, imaginative and delicious baked treats, and makes sure to cater to the needs of each one of our customers. Whether you’re looking for a quick bite or something to bring home and share, we have it all.

Back story: Chef Kellene had the passion for baking since she was 13 years old. She always made treats for family and friends and decided to go into the Confectionary Arts by taking the Baking & Pastry Arts program [George Brown College] , graduating successfully with a Deans List Honour.

Our Happy Clients

"The best home bakery out there! Chef K really does make her desserts from scratch"
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